12-03-2025, 07:56 PM
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Nov 26, 2021 · A traditional meze or light meal on the island of Crete, dakos is often called "Greek bruschetta," and is easy to make with few ingredients and no cooking.^Jul 11, 2024 · Cretan dakos is often served as a salad, a light meal, or as part of an array of mezedes. Its basis is a Cretan dry barley rusk (called paximadia in Greek); think o"Dakos or ntakos (Greek: νÏάκοÏ), also known as koukouvagia or koukouvayia (ÎºÎ¿Ï ÎºÎ¿Ï Î²Î¬Î³Î¹Î±) or kouloukopsomo, is a Cretan horiatiki consisting of a slice of soaked pax
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Nov 26, 2021 · A traditional meze or light meal on the island of Crete, dakos is often called "Greek bruschetta," and is easy to make with few ingredients and no cooking.^Jul 11, 2024 · Cretan dakos is often served as a salad, a light meal, or as part of an array of mezedes. Its basis is a Cretan dry barley rusk (called paximadia in Greek); think o"Dakos or ntakos (Greek: νÏάκοÏ), also known as koukouvagia or koukouvayia (ÎºÎ¿Ï ÎºÎ¿Ï Î²Î¬Î³Î¹Î±) or kouloukopsomo, is a Cretan horiatiki consisting of a slice of soaked pax